Bio-Oz Buckwheat with Chicken and Vegetables – Easy One Pot Meal Gluten-Free

Main Meals
Written By Kira Brown

Just looking at this delicious recipe by Irena @ CookingWithoutGluten.com Thank you for sharing this ...I'm feeling very hungry right now!

Ingredients

  • 1 mug Bio-Oz buckwheat kernels

  • 2 onions

  • 2-3 carrots, depending on their size

  • pumpkin in quantities equal to carrots

  • chicken meat, cooked with stock

  • 8-10 cherry tomatoes

  • 1 table spoon olive oil

  • 1 table spoon coconut oil

  • pinch of fennel and caraway seeds

  • 1 table spoon of garlic and chilli preserve (homemade)

  • sea salt and black pepper for seasoning

For detailed instructions on preparing this dish please visite-cooking Blog - Cooking without Gluten

Kira Brown
Previous

Mellowed pancakes or crepes with Bio-Oz Buckwheat Flour
Next

Buckwheat Salmon & Leek Ravioli - Gluten-Free